Atiso Da Lat


To the mountain city of Da Lat dreams, not just look on with nature, fresh air is cool but also the chance to enjoy typical produce of the land is cold. It has flowers that mentioning it was thought right to Dalat, a taste that upon arrival, go you often remind each other to enjoy and carry on as a gift the artichokes.
 
Vườn atiso ở Đà Lạt. Ảnh: Văn Báu
Vườn Atiso ở Đà Lạt. Ảnh: Văn Báu
 
According to many small traders, many foreign guests often describe the artichokes are flowers cent wings when looking to buy
 
 
Mentioning Atiso, outstanding is the dish, the tingle-artichokes stewed pork bones. The sweetness of the bones mingled with the refreshing of the artichokes to soup not only palatable but also extremely nutritious. In addition to the effects of heat, this dish is also a diuretic effect, against aging, treatments insomnia, detoxify the liver... How to enjoy this dish is an “unique”. Cotton artichokes after stewed ladled into the bowl, use your hands to tore each wing class, this class runs out to other classes, chew slowly and thoroughly sweet stick taste off of new species of this cotton. Mrs. Nguyen Thi Hien-visitors from Ho Chi Minh city. Mrs.Hien said: "not only delicious, add that eating this dish were very interesting".
 
Ms.Yen a visitors from Dong Nai province says happy "people usually say, come DaLat that has not enjoy soup Atiso that mean not yet come to DaLat". Perhaps the sweet sound of gentle Atiso Dalat as reminiscent of the gentle, peaceful scenery of this place.
 
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